Green Street Eats

This is one of our favorite appetizers (and sometimes a meal by itself). Super easy to make and comes together quickly.  ½ lb. choriz...

This has become my go to savory quick bread recipe! It's fantastic! And it's so versatile. We tried it just this past week with M...

I've always wanted to make a lasagna from scratch. And by from scratch, I mean noodles, sauce, the whole darn thing, from scratch. An...

I love a good salad. Especially when it's loaded with bacon and cheese! Oh and the homemade candied pecans are amazing and way cheape...

This is one of my favorite ways to cook zucchini. I've also made it with corn and bell pepper. A family favorite! 4 cups diced zu...

½ onion, finely diced 5 cloves garlic, crushed 1 tomato, diced 1 Tablespoon Italian seasoning 2 eggs ¾ cup tomato sauce 1 teaspoon...

4 boneless, skinless chicken breasts 1 cup all-purpose flour salt & pepper 2 Tablespoons olive oil 4 slices of bacon, chopped ...

My youngest son's favorite way to eat eggs. Actually, it's the only way he'll eat eggs. :o) I've also made this in one ...

I've made a lot of breakfast casseroles in my day, and I've ate a lot too. :) This is one of my favorites. ½ pound bacon, cut...

Words cannot describe the deliciousness of this recipe! You'll just have to make it yourself and taste! It was even great the next da...

This is one of my favorite soups. Especially when paired with some homemade soft and chewy soft pretzels!  1/2 pound of bacon. cut in...